Sunday 5 March 2006

Must haves

Things that I must have in my kitchen:
  1. Tomatoes
  2. Carrots
  3. Mince meat (chicken, pork or beef)
  4. Sausages/frankfurters
  5. Choi Sum
  6. Margarine
  7. Peas
  8. Cheese
  9. Chicken bone (for stock)
  10. Potatoes
  11. Cabbage
  12. Coriander
  13. Mushrooms
  14. Eggs
If I have this around my kitchen, I can basically cook almost anything... :)

No comments: